Refreshing and delicate: Our Original Viennese Lemon Macaroons are refined with the juice and zest of real lemons. The subtle tang meets moist almond marzipan – a light, summery delight with tea, coffee on the terrace, or as a small thank you.
Experience Viennese Lebkuchen tradition in its finest form.
Refined with the juice and zest of real lemons.
Our macaroon Lebkuchen stands out with its exceptional moistness and the rich aroma of fine Mediterranean almonds. Completely flour-free, in various summery flavors.
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Texture: Incomparably soft & moist.
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Ingredients: 100% natural ingredients, no artificial additives.
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Heritage: Original Imperial and Royal Court supplier quality from Metzger & Söhne.
- Flavor: Lemon, with juice and zest of real lemons
- Base: Marzipan with 52% almonds, flour-free
- Contents: 120 g
Ingredients: Marzipan (52% almonds, sugar), sugar, lemons, egg white, invert sugar syrup, starch, citric acid
Contents: 120g
Our tip: The lemon macaroons taste particularly good with a glass of iced tea or a cup of green tea. Nicely packaged, the macaroons also make a fine gift for brunch, a garden party, or as a thank you to hosts.