Bacanha Organic Pistachio Syrup: real organic Sicilian pistachios – intensely green, buttery, luxurious in desserts, coffee, or martinis.
Vegan | Gourmet touch | French luxury
Bacanha Sirop Brut is a young company from Paris that produces handcrafted organic syrups in small batches. The name “Bacanha” combines Brazilian roots (meaning “beautiful and good” – where the cane sugar comes from) with ancient festivals in honor of the god Bacchus – a symbol of joie de vivre and sharing.
“Pure nature in a glass” – 100% organic ingredients, cold-pressed, vegan, fair & sustainable. Less sweet (Brix ~60°), with no additives. EU organic certified. Perfect for cocktails, lemonades, desserts, or cooking.
How to use:
- Coffee: 1–2 cl in a latte macchiato or flat white
- Dessert: over vanilla ice cream, panna cotta, or quark cream
- Cocktail: in a martini or with vodka and cream
- Baking: to flavor creams and glazes
Contents: 400 ml
Pairs perfectly with our pistachio pralines and pralines – a fine gift set for connoisseurs.
A bottle of Bacanha syrup is also a lovely gift for hosts, coffee lovers, and amateur bartenders – on its own or in a gift basket with our Lebkuchen.