Bacanha Organic Coconut Syrup: creamy organic coconut milk from Sri Lanka – exotic and sweet, ideal for Piña Coladas, smoothies or curries.
Vegan | Tropical delight | French quality
Bacanha Sirop Brut is a young company from Paris that produces handcrafted organic syrups in small batches. The name “Bacanha” combines Brazilian roots (meaning “beautiful and good” – where the cane sugar comes from) with ancient festivals in honor of the god Bacchus – a symbol of joie de vivre and sharing.
“Pure nature in a glass” – 100% organic ingredients, cold-pressed, vegan, fair & sustainable. Less sweet (Brix ~60°), with no additives. EU organic certified. Perfect for cocktails, lemonades, desserts or cooking.
How to use:
- Cocktail: in a Piña Colada with rum and pineapple juice
- Smoothie: 1–2 cl for a tropical touch
- Coffee: a dash in a latte or iced coffee
- Cooking: to enhance curries and desserts
Contents: 400 ml
A touch of holiday in a glass – together with our chocolates, it makes a lovely gift for gourmets.
A glass of Bacanha syrup is also a lovely gift for hosts, coffee lovers and amateur bartenders – on its own or in a gift basket with our Lebkuchen.