Vienna Lebkuchen Wintergarten KURIER Vienna 2019

Lebkuchen is a must especially in the pre-Christmas season ! Never else in the year do the biscuits made from honey and spices taste better than now. Lukas Linsbichler, who runs the traditional business "Metzger & Söhne", thought so too - and is moving closer to the customers again this year. After a very long time, the business of the former imperial and royal supplier at the Steph. Hoflieferanten at Stephansplatz disappeared after a very long time, the original "Wiener LebkuchenThis year, the original "Wiener" is back in the city centre.

A pop-up has opened at Mariahilfer Straße 101, which is a true"winter garden" for Lebkuchen lovers. Here you can taste the extensive product range and discover new recipes.

The young company boss comes from the family on his mother's side Metzger and does not want to let the tradition of the hand-made Lebkuchenwhich are partly filled and covered with chocolate, will not die out. "We still take a lot of time for our handmade products and work according to old recipes."

The KURIER was allowed to look over the baker masters' shoulders for our X-mas magazine der freizeit . The magazine will be available in stores from 5th December and can be obtained from the KURIER advantage world: https://vorteilswelt.kurier.at/magazine

https://kurier.at/genuss/wiener-lebkuchen-praesentiert-sich-im-wintergarten/400689989